I finally picked up a copy of How To Boil An Egg, Rose Carrarini’s newest cookbook just published in February! I love Rose Bakery in Paris and I love her first book, Breakfast, Lunch, Tea. How To Boil An Egg too has that simple, stylish design and is full of gorgeous recipes and exudes the freshness and particular sensibility that is Rose Bakery. And instead of photographs, this cookbook is illustrated with original paintings by botanical artist Fiona Strickland. Check out this lovely video about this lovely book. 

How To Boil An Egg by Rose Carrarini (Phaidon, 2013)